Owner McCormick & Company, Incorporated

Service Griffith Hack

Class 29 Dried fruits; preserved and dried vegetables; dried fruit peels; processed herbs; dried onions, dried corn, dried shallots, dried peppers, dried garlic; meat, vegetable, and fruit-based marinades

Class 30 Spice blends, seasoning blends, seasoning mixes; seasoned salt; condiments, namely, tartar sauce, barbecue sauce, steak sauce, seafood cocktail sauce, ketchup; chili kits consisting primarily of seasonings for making chili; Mexican-style meatless dinner kits consisting primarily of tomato sauce and seasonings; spaghetti sauce and spaghetti sauce mixes; sauce mixes; salad dressings and salad dressing mixes