CB LE CORDON BLEU PARIS ACADEMIE D'ART CULINAIRE DE PARIS . 1895

Details for Australian Trade Mark No. 826618 (hide)

Owner Le Cordon Bleu International B.V.

Service Thomsons Lawyers GPO Box 1663 ADELAIDE SA 5001 AUSTRALIA

Various The applicant has advised that the French words LE CORDON BLEU may be translated into English as THE BLUE RIBBON, and ACADEMIE D'ART CULINAIRE DE PARIS may be translated as THE PARIS ACADEMY OF CULINARY ARTS*

Classes

Class 7 Electric apparatus and appliances for the preparation of food (general); electric tin and can openers; electric grinders and crushers; electric coffee mills; electric pepper mills; electric knives and scissors; electric apparatus for peeling and grating fruit and vegetables; electric whisks; electric food pressers; electric butter makers; electric machines for mincing and chopping meat; electric mixers and mills; electric blenders; electric food processors; electric beaters; aerated beverage making machines; electro mechanical beverage preparation machines; dishwashers; washing machines; kneading machines; edible paste making machines; sausage machines

Class 11 Apparatus for cooking and refrigerating; freezers; barbecues; beverage cooling apparatus; toasters; electric coffee machines, percolators, filters and roasters; electric deep fryers; electric yoghurt makers; electric ice cream makers; ice boxes, hot water bottles; ice machines; electric kettles; plate warmers; electric pressure cooking saucepans, rotisseries; electric waffle irons; water filtering and purifying apparatus; electric cooking utensils; baker's ovens; microwave ovens; kitchen ranges (ovens); grills, griddles; cookers

Event Publications

14 January 2010 Renewal of Registration/IR

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