BARRY CALLEBAUT

Details for Australian Trade Mark No. 757425 (hide)

Classes

Class 30 Cocoa, chocolate, chocolate products, chocolate coatings, industrial chocolate, cocoa mass, icings consisting wholly or partly of chocolate, rusks, biscuits, cakes, pastries; spreads for bread of chocolate and cocoa; goods made of chocolate substitutes; icings and decorations for biscuits; shaped, iced and hollow chocolates; chocolate bars, confectionery bars, chocolate in individual portions, edible ice, confectionery, chocolate confectionery, chocolate desserts, chocolate-based beverages, chocolate sauces; chocolate drops, chocolate hundreds and thousands, pralines, also filled with liquids and with nuts, chocolate sticks, chocolate ices; thin chocolate slabs for laying on bread; farinaceous food products, confectionery, baked goods, pies, waffles, crackers, sweets; processed whole and chopped hazelnuts, also coated with caramel; hazelnut cream as a filling or coating, diet chocolate and diet chocolatecoating

Event Publications

10 April 2008 Renewal of Registration/IR

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