Owner Ebara Shokuhin Kogyo Kabushiki Kaisha (EBARA Foods Industry, Inc.)

Convention JP 28 March 2011 2011-021701

Service Refer to WIPO Address for Correspondence

Various Colour Claimed: RED.; Parts Colour Claimed: All of the principal parts of the mark are colored RED.* Convention priority claimed: 28 March 2011, Japan, No. 2011-021701 in respect of CLASS 29 CLASS, 30 and CLASS 32; No. 2011-021702 in respect of CLASS 31.*

Filing Date 27 September 2011

Class 29 Processed food products based on the plant extracts and animal extracts in the form of tablet, grain, powder, chewable tablet, granule, liquid, or capsule; edible oils and fats; vegetable oils and fats (for food); sesame oil (for food); soy bean oil (for food); blended oil (for food); rape oil (for food); animal oils and fats (for food); lard (for food); processed oils and fats (for food); milk products; butter; meat for human consumption (fresh, chilled or frozen); beef; chicken (meat); pork; eggs; hen eggs; fresh, chilled or frozen edible aquatic animals (not live); salmon (not live); frozen vegetables; frozen fruits; processed meat products; dried meat; croquettes; canned cooked meat; processed seafood; fermented fish guts, squid guts, sea cucumber guts, shrimps, calling crabs, oysters, etc; (Shiokara seafood); canned fish products; processed vegetables and fruits; dried vegetables; vegetable juices for cooking; canned or bottled vegetables; pickled vegetables; fried tofu pieces (Abura-age); freezedried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk (milk substitute); tofu; fermented soybeans (Natto); processed eggs; mixes for making soup; instant or pre-cooked curry; instant or pre-cooked stew; instant or pre-cooked soup; instant or precooked miso soup; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); seasoned powder sprinkling on rice (Furi-kake); side-dish made of fermented soybean (Namemono); fermented soybean food containing chopped vegetables (Kinzanji-miso); processed pulses; processed soybeans; protein for human consumption

Class 30 Aromatic preparations for food (not from "essential oils"); tea; oolong tea (Chinese tea); coffee and cocoa; prepared cocoa and cocoabased beverages; cocoa (roasted, powdered, granulated, or in drinks); ice; confectionery, bread and buns; Japanese traditional confectionery; glutinous starch syrup (Mizu-ame); westernstyle confectionery; fruit jellies (confectionery); bread and buns; bean jam buns; seasonings; soya bean paste (condiment); Worcester sauce; meat gravies; ketchup; soy sauce (soya sauce); vinegar; vinegar mixes; seasoning soy sauce (Soba-tsuyu); salad dressing; white sauce; mayonnaise; sauces for barbecued meat; fructose (for food); honey (for food); roasted and ground sesame seeds; Umami seasonings; spices; curry powder (spice); pepper powder (spice); ice cream mixes; sherbet mixes; unroasted coffee (unprocessed); cereal preparations; dried cooked-rice; instant udon noodles; instant soba noodles; instant Chinese noodles; bean-starch noodles (Harusame, uncooked); bread crumb; Chinese rice noodles (Bifun, uncooked); canned cooked rice; pounded rice cakes (Mochi); almond paste; Chinese stuffed dumplings (Gyoza, cooked); sandwiches; Chinese steamed dumplings (Shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (Niku-manjuh); hamburgers (sandwiches); pizzas; box lunches consisting of rice, with added meat, fish or vegetables; hot dogs (sandwiches); meat pies; ravioli; yeast powder; fermented malted rice (Koji); yeast; baking powder; instant confectionery mixes; instant fruit jellies; by-product of rice for food (sake lees); husked rice; husked oats; husked barley; flour for food; wheat flour (for food); gluten for food

Class 31 Fishing baits; hops (unprocessed); edible aquatic animals (live); shrimps, prawns and lobsters (live); edible seaweeds (fresh); kelp (Kombu seaweed); seaweed (Wakame); vegetables (fresh); pumpkins (marrows and squashes) (fresh); cucumbers (fresh); gingers (fresh); peppers (fresh); sugar crops (sugar cane, sugar beet); sugar beet; fruits (fresh); almonds (fresh); apples (fresh); copra; malt (not for food); foxtail millet (unprocessed); Proso millet (unprocessed); sesame (unprocessed); buckwheat (unprocessed); corn (unprocessed); Japanese barnyard millet (unprocessed); wheat, barley and oats (unprocessed); unprocessed rice; sorghum (unprocessed); protein for animal consumption; animal foodstuffs; formula animal feed

Class 32 Beer; lager beer; carbonated drinks (refreshing beverages); lemonades; non-alcoholic fruit juice beverages; apple juice beverages; extracts of hops for making beer; whey beverages; vegetable juices (beverages)