Owner BK Giulini GmbH

Service Refer to WIPO Address for Correspondence

Filing Date 1 July 2011

Class 1 Chemicals for use in industry as auxiliaries and additives for the manufacture and processing of foodstuffs, including meat, charcuterie, fish and fish products, namely agents for maintaining or changing consistency, agents for maintaining or improving natural colour, reddening agents, chemical auxiliaries for cutting, chemicals for curing, smoking, preserving and maintaining the freshness of foodstuffs; salts for preserving foodstuffs

Class 29 Activated proteins, of animal or plant origin, also in the form of mixtures containing spices and flavorings for use in the food, meat and fish industries

Class 30 Salts for curing, smoking, preserving and maintaining the freshness of foodstuffs; chemicals for use in industry as auxiliaries and additives for the manufacture and processing of foodstuffs, including meat, charcuterie, fish and fish products, namely bulking agents and binding agents