Owner Blueleaf Food Group Pty Limited ACN: 141912165

Service Middletons Locked Bag 1 ROYAL EXCHANGE NSW 1225 AUSTRALIA

Class 29 Toasted and roasted seeds; mixtures in this class comprised primarily of dried fruit, nuts, and seeds; preserved, dried and cooked fruits and vegetables; brown lentils; cooked lentils; dairy products; dairy products in powder form; dried apricots; dried fruit; dried fruit products; dried lentils; dry mixes for soups; edible nuts; edible seeds; food preserves; food products made from dried fruits; food products made from nuts; food products made from preserved fruits; food products made from preserved vegetables; fresh nuts; fruit based snack food; fruit pastes; fruits (processed); green split-peas; lentils, preserved; mixtures of fruit and nuts; pastes made from fruit; preparations consisting wholly or principally of nuts; preparations for making soup; prepared nuts; prepared snacks made from dried fruit; prepared snacks made from nuts; preserved fruits; preserved vegetables; processed edible seeds; processed nuts; processed peanuts; red lentils; roasted nuts; salted nuts; seeds prepared for human consumption; seeds, prepared; soup mixes; soup powders; soup preparations; split peas; tropical fruits (dried); vegetable extracts for the preparation of soups; vegetable soup preparations; yellow split peas

Class 30 Confectionery; chocolate coated nuts; processed grain for use in food; carob coated nuts; carob coated dried fruit; bakery products; batter mixes; breakfast cereals; cake fillings; cake flour; cake frosting (icing); cake mixes; cake paste; cake powder; cake preparations; cakes; cereal breakfast foods; cereal preparations; chemical seasonings (cooking); chocolate cake; chocolate covered cakes ; coated nuts (confectionery); concentrated sauce; curry spices; dough mix; dried culinary herbs (seasonings); dried herbs (seasonings); dried sauce in powder form; dry condiments; dry seasonings; flavourings for soups (other than essential oils); flavourings in the form of concentrated sauces; flavourings in the form of dehydrated sauces; flavourings, other than essential oils, for cakes; flour mixes; flour mixtures for use in baking; flour ready for baking; food mixes for making bakery products; food products consisting of cereals; foods produced from baked cereals; foods produced from puffed cereals; foodstuffs made from cereals; foodstuffs made with cereals; fresh nuts; garden herbs, preserved (seasonings); gravies; gravy mixes; lentils, fresh; mixes for making bakery products; mixes for making breakfast foods; mixes for making cakes; mixes for preparing sauces ; mixes for the preparation of bread; mixtures for making cakes; muesli consisting predominantly of cereals; nut confectionery; nuts (fruits); pearl barley (prepared); peppers (seasonings); powder for making cakes; pre-mixes ready for baking; preparations for breakfasts (cereal); preparations for making bakery products; preparations for making cakes; preparations for making gravy; preserved culinary herbs (seasonings); preserved herbs (seasonings); processed cereals for food for human consumption; ready-made baking mixtures; sauce mixes; sauce powders; sauces (condiments); savoury sauces; seasoning mixes; seasonings; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); snack bars contai ning dried fruits (confectionery); soups; soup mixes; spice extracts; spice mixes; spice preparations; spices

Class 31 Fresh fruit; seed products; malt and grains not included in other classes; barley; cashew kernels; edible nuts (unprocessed); edible seeds (unprocessed); fresh legumes; legumes; peanuts, unprocessed; pearl barley (in the husk); raw nut kernels; unprocessed cereal seeds; unprocessed nuts