Owner GELITA AG

Service Griffith Hack

Filing Date 29 June 2010

Class 1 Chemicals for use in industry, science, photography, agriculture, horticulture and forestry; synthetic resins in the raw state, plastics in the raw state; fertilizers; fire extinguishing agents; agents for hardening and soldering metals; chemicals for preserving and keeping foodstuffs fresh; tanning agents; adhesives for industrial purposes; chemicals for making foodstuffs, in particular, mixtures containing gelatine and/or collagen fibres for making and preserving milk and dairy products, meat and charcuterie; alginates (swelling agents, gelling agents), not for alimentary purposes; agents for stimulating baking and cooking for industrial purposes; biochemicals for scientific, research and commercial purposes in the in-vitro and invivo sectors; chemicals for industrial purposes, agriculture and fish breeding, in particular, products for the wine and food industries; gelatine for industrial purposes; preservatives for foodstuffs; collagen and collagen fibres for industrial purposes; protein (raw material), in particular, gelatine and collagen; proteins and protein mixtures for industrial purposes; proteins (raw materials) for making and preserving foodstuffs, in particular, for milk and dairy products, meat and charcuterie, in particular, proteins on the basis of gelatine and/or collagen and as substitute for whey proteins and casein; proteins (raw materials) for making chemical products, cosmetic products, pharmaceutical and medicinal products, foods and stimulants; proteins and products containing proteins in solid, liquid or dissolved form as raw products for preparing foodstuffs, for making pharmaceutical and veterinary products, sponges, foils, plasters and dressings, dietary products, cosmetic products, photographic emulsions and auxiliary layers, for technical purposes and for making animal fodder; chemicals for industrial purposes, namely proteins for making products for agricultural, horticultural and forestry purposes, fertilizers, fire extinguishingagents, tanning agents, dying agents, washing agents, building materials (not made of metal), auxiliary textile agents and biochemical products; gelatine, gelatine hydrolysate for technical purposes; gelatine as raw product for the industrial production of chocolate and sugar confectionery; water-storing material for horticultural and agricultural purposes in flat form or in the form of bulk material, included in this class; animal and vegetable proteins, fats and oils in solid or liquid form for industrial or technical purposes; gelatine for the manufacture of printing paper; gelatine for industrial purposes as surface treatment agent

Class 5 Pharmaceutical and veterinary products; sanitary preparations for medical purposes; dietary products for medicinal purposes, food for babies; plasters, bandaging material; materials and substances for filling teeth and making impressions for dental purposes; disinfectants; agents for exterminating vermin; fungicides, herbicides; dietary foods for medicinal purposes; food supplements for medicinal purposes; gelatine hydrolysate beverages for medicinal purposes; capsules for medicinal purposes, in particular, made on the basis of gelatine and/or collagen; cachets for pharmaceutical purposes; proteins and protein mixtures for medicinal purposes, in particular, gelatine and collagen; wound healing agents; dietary substances and nutritional supplements on the basis of minerals and/or for medicinal purposes; mineral food supplements; food supplements for medicinal purposes; nutritional supplements and dietary supplements for sports and performance enhancement on the basis of minerals and/or for medicinal purposes; nutritional supplements on the basis of proteins and protein mixtures for medicinal purposes; resorbable and absorbable material based on gelatine for internal and external medical application; resorbable and absorbable material based on oxidized cellulose for internal and external medical application; resorbable and absorbable material based on collagen for internal and external medical application; proteins and products containing proteins in solid, liquid or dissolved form as end products for use as dietary foodstuffs for medicinal use or as pharmaceutical products; veterinary products; animal and vegetable proteins, fats and oils in solid or liquid form for making pharmaceutical products and as pharmaceutical product; food supplements for human consumption on the basis of minerals and/or for medicinal purposes; tampons; foam gelatine for medical purposes; resorbable gelatine sponges; food supplements for nonmedicinal purposes as beverage or preparation forpreparing beverages on the basis of vitamins, minerals, trace elements, included in this class; food supplements for human consumption as beverage or preparation for preparing beverages on the basis of vitamins, minerals, trace elements, included in this class

Class 29 Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellied foods (jellies), jams, compotes; eggs, milk and milk products; edible oils and fats; food supplements for nonmedicinal purposes, included in this class; milk and dairy products, meat and charcuterie, in particular, containing mixtures of gelatine and/or collagen fibres; albumen for alimentary purposes; collagen for alimentary purposes; gelatine for alimentary purposes; mixtures of gelatine and collagen for alimentary purposes; proteins and protein mixtures for human consumption; dishes consisting of meat, fish, poultry and game, fruit and vegetables, milk and milk products, in particular, containing gelatine and/or collagen; beverages on the basis of gelatine and/or collagen, in particular, milk drinks, included in this class; foodstuffs composed of proteins or products containing proteins in solid, liquid or dissolved form, included in this class; proteins and products containing proteins in solid, liquid or dissolved form as end products for use as foodstuffs; food supplements for nonmedicinal purposes on the basis of albumens or fats, with the addition of vitamins, fatty acids, minerals, trace elements, aroma and flavouring agents, sweetener, either alone or in combination, included in this class; proteins and products containing proteins in liquid form as non-alcoholic beverage, in particular, gelatine/ collagen hydrolysate beverage, included in this class; animal and vegetable proteins, fats and oils in solid or liquid form for making foodstuffs and as foodstuff; food supplements for human consumption on the basis of albumens or fats, with the addition of vitamins, fatty acids, minerals, trace elements, aroma and flavouring agents, sweetener, either alone or in combination, included in this class; capsules for alimentary purposes made on the basis of proteins, in particular, gelatine and/or collagen, and/or fats