WHERE IT ALL COMES TOGETHER

Details for Australian Trade Mark No. 1344851 (hide)

Classes

Class 29 Agar-agar for food; albumen for food; algae prepared for human foods; alginates for food; aloe vera foods for human consumption; animal marrow for food; casein for food; colza oil for food; dairy substances for use as food or as ingredients for food; edible essences for foodstuffs (oils); egg-based foodstuffs; food made principally from milk; food preparations consisting principally of meat; food preparations having a base of vegetables; food preparations made from meat; food preserves; food products made from fish; food products made from nuts; food products made from seaweeds; food protein for human consumption; gelatine for food; gelling agents for use in foods; isinglass for food; jellies for food; lard for food; malted milk for food; olive oil for food; palm kernel oil for food; palm oil for food; pectin for food; pollen prepared as foodstuff; rape oil for food; rapeseed oil for food; soya bean oil for food; soya beans, preserved, for food; soya oil for food; suet for food; sunflower oil for food; vegetable extracts for food; vegetable food products; vegetable juice concentrates for food; vegetable oil for food; vegetable pulps (puree) for food; weed extracts for food

Class 30 Amylaceous products for food; aromatic preparations for food; auxiliaries (other than essential oils) for the improvement of the flavour of food; carbohydrate based preparations for foods; dressings for food; extracts of cocoa for use as flavours in foodstuffs; extracts of coffee for use as flavours in foodstuffs; food dressings (sauces); food essences (except etheric essences and essential oils); food flavourings (other than essential oils); food mixes for making bakery products; food pastes (seasonings); food pastes (spices); food products containing cereals; food products containing flour; foodstuffs made from corn; foodstuffs made from farinaceous products; foodstuffs made from maize; foodstuffs made from oats; foodstuffs made of rice; fructose syrup for use in the manufacture of foods; glazes for food; glucose for food; glutamate for food; gluten for food; malt extract for food; molasses for food; mustard preparations for food; preservatives for food (salt); starch for food; syrup for food; thickeners for cooking foodstuffs; turmeric for food; yeast for food for human consumption

Event Publications

4 March 2010 Application filed

11 August 2011 Application Lapsed

Legal

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