Owner Australasian Conference Association Limited

Convention NZ 15 October 2009 814250

Service A J Park

Filing Date 15 October 2009

Class 29 Preserved, dried, frozen, processed and cooked fruits and vegetables; jellies, jams; compotes; eggs; milk and milk products; edible oils and fats; meat, fish, poultry and game; food spreads; peanut butter; nut butters; nut cheese; soy based spreads and dips; nut and seed spreads; prepared nuts; nut meat; nut extracts; roasted nuts; flavoured nuts; combined nut and cereal foods; nut products; meat substitutes; fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; dairy products; milk; milk based beverages; milk products; yoghurt; yoghurt spread; whey; dairy substitutes; milk substitutes; soy based beverages including soy milk; tofu; products made from tofu; preserved soy beans and products made from preserved soy beans; egg products; tomato juice for cooking; tomato puree; juice for cooking; soup, bouillon, stock and broth and preparations for the foregoing; protein for human consumption; textured vegetable protein; soy protein; prepared meals; food beverages; products made from potatoes; fruit spreads; fruit sauce (puree); edible oils; edible fats; crystallised fruits; snacks prepared from fruit, potatoes, vegetables, cheeses and/or meat; cooked, dried, frozen or preserved meals prepared from meat, fish, poultry, games, fruits and vegetables; vegetable extracts; food containing or made from vegetables or fruits; mixtures comprised primarily of dried fruits, prepared nuts, seeds, milk products, yoghurt, dairy substitutes in any combination of the foregoing; preserved lentils, croquettes; vegetarian meals; snack foods; malted nut powder; prepared foodstuffs consisting of or made substantially of legumes; dietary supplements in this class; food preparations with added vitamins and minerals in this class; soy-based products

Class 30 Breakfast cereal; cereal preparations; cereal products; coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals; bread; pastry; confectionery; ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces (condiments); spices; ice; processed cereals; flour; foods made from or containing cereals; biscuits; cookies; crackers; cakes; preparations for making cakes; coffee substitutes; artificial tea; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; honey; treacle; golden syrup; cornflakes; cereal-based energy bars and snack foods; rice-based energy bars and snack foods; frozen yoghurt; ice cream; oat flakes; peanut confectionery; rice cakes; rice products; rice milk; prepared meals; fruit confectionery; corn snacks; cereal based snacks; cereal extracts; cereal-based beverages; custard; ices; gravy; malt extract for food; seasonings other than essential oils; flavourings other than essential oils; flavourings for beverages other than essential oils; condiments; puddings; combined nut and cereal foods; malted wheat extract; yeast extracts; yeast spreads; farinaceous foods; farinaceous food pastes; snack foods; preserved herbs; soy bean paste; soy flour; pasta; noodles; semolina; sago; sweeteners; salad dressings; prepared meals; vegetarian meals; snack foods; almond paste; bean meal; liquid foods in this class; sausage binding materials; vanilla and vanilla substitutes; dietary supplements in this class; food preparations with added vitamins and minerals in this class; sauces

Class 32 Beverages; Mineral and aerated waters; non-alcoholic drinks; fruit drinks and fruit juices; soya based beverages (not being dairy substitutes); syrups and other preparations for making beverages