Owner Kirin Holdings Kabushiki Kaisha (also trading as Kirin Holdings Co., Ltd.)

Service Watermark

Class 29 Edible oils and fats; margarine; milk products; milk beverages, milk predominating; lactic acid drinks; lactic acid bacteria drinks; drinking yogurts; butter; cheese; cream (dairy products); yogurt; meats for human consumption (fresh, chilled or frozen); eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen fruits; processed meat products; charcuterie; meat extracts; processed fisheries products; processed vegetables and fruits; dried vegetables; dried fruits; soya milk (milk substitute); powdered eggs; processed eggs; soups; preparations for making soups; bouillon; preparations for making bouillon; bouillon concentrates; broth; broth concentrates; vegetable soup preparations; protein for human consumption

Class 30 Sausage binding materials; thickening agents for cooking foodstuffs; meat tenderizers, for household purposes; teas; tea-based beverages; iced tea; tea based beverages with fruit flavoring; coffee; cocoa; coffee-based beverages; cocoa based beverages; cocoa products; chocolate-based beverages; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; seasonings; condiments; chemical seasonings; seasonings containing meat extracts, fish extracts; wine-based seasoning sauce, sake-based seasoning sauce, hydrolyzed proteins for seasoning purposes; sauces (condiments); natural sweeteners; glucose for food; aromatic preparations for food; confectionery, bread and buns; cereal preparations; yeast powder; baking powder; ferments for pastes; instant confectionery mixes; mixes for making bakery goods; flour for food; starch for food

Class 32 Beer; low malt beer; non-alcoholic beverages; carbonated drinks (refreshing beverages); aerated water; mineral water; waters (beverages); fruit flavored water; non-alcoholic fruit juice beverages; soy-based beverages, not being milk substitutes; whey beverages; vegetable juices (beverages); preparations for making beverages; preparations for making liqueurs

Class 33 Alcoholic beverages, except beer; Japanese liquors (in general); shochu (Japanese white liquor); shochu-based mixed liquor (mirin); western liquors (in general); alcoholic beverages containing fruit; chuhai; cocktails; prepared vodka cocktails; prepared shochu cocktails; distilled beverages; alcoholic beverages of fruit; Chinese liquors (in general); flavored tonic liquors