Owner Christ

Service Maria Christofis PO Box 712 NARRABEEN NSW 2101

Filing Date 6 March 2009

Class 30 Beverages made from cereals; beverages made of tea; tea; chocolate beverages; chocolate beverages with milk; cocoa beverages; cocoa beverages with milk; cocoa for use in making beverages; coffee beans; coffee beverages; coffee beverages with milk; flavourings, other than essential oils, for beverages; herbal beverages (other than for medicinal use); preparations for making beverages (chocolate based); preparations for making beverages (cocoa based); preparations for making beverages (coffee based); preparations for making beverages (tea based); preparations for making chocolate beverages; preparations of malted barley for use in making beverages; dairy ice cream; non-dairy whiteners for beverages; frozen desserts; preparations for making desserts; prepared desserts (pastries); iced tea; ice cream desserts; sauces for ice cream; yoghurt based ice cream (ice cream predominating)

Class 32 Aerated beverages (non-alcoholic); alcohol free beverages; beverages consisting of a blend of fruit and vegetable juices; beverages containing not more than 1.15% (by volume) of alcohol; beverages made from fruit concentrates; coconut milk (beverages); edible essences for making beverages; electrolyte replacement beverages for general and sports purposes; essences for making beverages; extracts of vegetables (beverages); fruit beverages; fruit concentrates for making beverages; fruit juice beverages; fruit juice extracts (beverages or for making beverages); fruit juice extracts for use as a beverage; fruit juice nectar (beverages or for making beverages); fruit syrup (beverages or for making beverages); grain based non-alcoholic beverages; hop concentrates for use in the preparation of beverages; hop essences for use in the preparation of beverages; hop extracts for use in the preparation of beverages; isotonic beverages; kvass (non-alcoholic beverages); lemon juice (beverage); low alcohol beverages containing not more than 1.15% (by volume) of alcohol; malt based preparations for making beverages; malt-containing beverages (beers); malt-containing beverages (non-alcoholic, except beers); milk of almonds (beverage); mineral water (beverages); multi-vitamin fruit juice beverages (not for medical use); non-alcoholic barley based beverages; non-alcoholic beverages; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; pastilles for effervescing beverages; powders for effervescing beverages; preparations for making beverages; seltzers (beverages); sherbets (beverages); sorbets (beverages); spring water (beverages), other than for medical purposes; squashes (non-alcoholic beverages); syrup for making beverages; syrup powder for beverages; syrups for beverages; tisanes (non-medicated beverages and other than tea based); tomato juice (beverage); tonic water (non-medicated beverages); tropical fruit squash (beverages); vegetable extracts (beverages); vegetable juice concentrates (beverages); vegetable juices (beverages); water (beverage) other than for medical use; waters (beverages); whey beverages; soya based beverages (not being dairy substitutes); soya based beverages (not being dairy substitutes)

Class 33 Alcoholic beverages (except beer); alcoholic beverages containing fruit; alcoholic preparations for making beverages; beverages containing wine (alcohol content 1.15% or more by volume); beverages containing wine (wine predominating); carbonated beverages (alcoholic, except beers); distilled beverages; fruit based alcoholic beverages; liquors for alcoholic beverages; pre-mixed alcoholic beverages; spirits (beverages); whisky; wine; alcohol for drinking