Owner Meggle AG

Service PETER MAXWELL & ASSOCIATES PO Box R1466 Royal Exchange SYDNEY NSW 1225

Various Trade Mark Description: Colour Claimed: BLUE, GREEN.

Filing Date 5 March 2008

Class 1 Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; chemical substances for preserving foodstuffs; artificial sweetening substances; casein, caseinates, albumen; milk, whey or casein hydrolysates, also being mixtures or with additives, for chemical purposes, as well as auxiliary products for other industrial purposes; whey, or components thereof for chemical purposes as well as pre-process products for other industrial purposes

Class 3 Whey or components thereof, for cosmetic purposes; milk, whey or casein hydrolysates, also being mixtures or with additives, for cosmetic purposes

Class 5 Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; whey, or components thereof, for pharmaceutical and dietetic-medical purposes; milk sugar (lactose); milk, whey or casein hydrolysates, also being mixtures or with additives, for pharmaceutical and for dietetic-medical purposes; animal sperm

Class 30 Sauces, including salad dressing and dips; flavoured sauces and seasonings; cocoa concentrates for the food industry; bread and bread products, also spread or topped with butter, soya preparations; pastry and flour confectionery; edible ices, powder for edible ices; edible salt; natural sweeteners; confectionery

Class 31 Foodstuffs, foodstuff additives; whey or components thereof for foodstuff purposes, also in powder form; milk, whey and/or casein hydrolysates, also being mixtures or with additives, for foodstuff purposes, all of the aforesaid being foodstuff for animals or products for use in the preparation of foodstuff for animals

Class 32 Syrups and other preparations for making beverages

Class 33 Milk, cream, buttermilk, sour milk or alcoholic whey drinks, all being alcoholic beverages in this class; cream, milk, whey, milk sugar, fruit, cocoa and/or egg white concentrates for the preparation of alcoholic beverages; alcoholic fruit and vegetable juices for the preparation of alcoholic drinks