Owner PIGEON CORPORATION

Various The applicant has advised that the English translation of the words appearing in the trade mark is PIGEON.* The applicant has advised that the characters appearing in the trade mark may be transliterated as which may be translated into English as PIGEON.

Filing Date 16 April 2007

Class 29 Beef; poultry; pork; clams, not live; cuttlefish, not live; sardines, not live; shrimps, not live; oysters, not live; salmons, not live; sea breams, not live; tunas, not live; beef, freeze-dried; poultry, freeze-dried; pork, freeze-dried; sausages; hams; bacons; poultry, canned; poultry, bottled; powdered pork; hamburger steaks; clams, freeze-dried; cuttlefishes, freeze-dried; sardines, freeze-dried; shrimps, freeze-dried; scallops, freeze-dried; salmons, freeze-dried; sea breams, freeze dried; tunas, freeze-dried; steamed or toasted cakes of fish paste (kamaboko); cods, smoke-dried; sea breams, salted and dried; cods, canned; salmons, bottled; dried salmon; fish sausages; dried bonitos; dried pieces of agar jelly (kanten); dried bonito shavings; powdered fishes for food; edible shavings of dried kelp (tororo-kombu); sheets of dried laver (hoshi-nori); dried edible brown alga; dried edible seaweeds; toasted sheets of laver; potatoes, freeze-dried; carrots, freeze-dried; onions, freeze-dried; broccolis, freeze-dried; peaches, canned; mandarin oranges, bottled; dried grapes; dried sweet potatoes; strawberry jams; peanut butters; marmalades; asparaguses, bottled; tomatoes, canned; pickles; frozen mandarin oranges; frozen strawberries; frozen pineapples; frozen corns; frozen carrots; frozen green peas; duck's eggs; quail's eggs; hen's eggs; dried hen's eggs; frozen hen's eggs; milk; yogurts; creams; cheeses; lactic drinks; acidophilus drinks; butters; powdered milk, not for babies; sheep's milk; condensed milk; olive oil; corn oil; sesame oil; palm oil; sunflower oil; beef tallow (for food); lard (for food); shortenings; margarines; curry roux; stew roux; bouillon; instant curries; instant stews; instant soups; instant "miso" soups; meat extracts; meat-based preparations for making soup; fish-based preparations for making soup; "tai miso" fermented soybean pastes with sugar and sweet sake wine containing prepared sea bream; dried flakes of laver for sprinkling on rice iin hot water; fried bean curd; frozen and dried bean curds; devil's tongues; soy milk (milk substitute); tofu (bean curd); fermented soy beans (natto); edible proteins; precooked ingredients such as meats, fish and vegetables to be mixed with boiled rice; vegetables and fishes, boiled and seasoned; vegetables and meats, boiled and seasoned; chestnuts roasted with syrup (Ama-guri)

Class 30 Coffee (roasted, powdered, granulated, or in drinks); cocoa; coffee beans; black tea; green tea; parched barley tea; oolong tea; tea of salty kelp powder (kombu-cha); dandelion tea; "miso" (fermented soybean paste); worcester sauces; ketchups; soy sauces; vinegar; essences of vinegar; soups for "soba" noodles; dressings; white sauces; mayonnaise sauces; sauces for roast meat; cube sugars; fructose; rock sugars; refined sugar; maltose; honey; glucose; powdered wheat gluten; millet jelly; salt mixed with sesame seeds; salt; ground sesame seeds; celery salt; chemical seasonings; mustard powder; curry powder; pepper powder; cinnamon powder; food flavorings (excluding those of essential oils); edible gluten; vermicelli of "udon" noodles; oat flakes; oatmeal; dried vermicelli; cornflakes; spaghetti; bean-starch noodles (harusame, uncooked); bread crumbs; macaroni; rice cakes; dumplings; sandwiches; Chinese steamed dumplings (shumai, cooked); sushi (vinegared fish and rice); octopus dumplings; steamed buns stuffed with minced meat; hamburgers; pizzas; box lunches (prepared) mainly consisting of rice and accompanied with meat, fish and vegetables; hotdogs; meat pies; ravioli; starch-based candies; cubic rice crackers; rice crackers; dumpling cake made of rice or wheat flour; boiled red beans (confectionery); ice creams; sponge cakes; wafers; caramels; candies; cookies; crackers; chocolates; doughnuts; drops (confectionery); pies; biscuits; fruit jellies; small round cookies; marshmallows; rusks; waffles; cream buns; breads; buns; essences for jellies; doughnut mixes; essence for puddings; essence for ice creams; essence for sherbets; almond pastes; yeast powders; malts; yeasts; baking powders; ice cubes; binding agents for ice cream; meat tenderizers, for household purposes; preparations for stiffening whipped cream; sake lees; boiled rice with assorted ingredients; encapsulated candies containing propolis essence as main ingredient; dumplings prepared from cuttlefish; dumpplings prepared from shrimps; chocolate spreads; seasoning powders containing dried young sardines (Japanese Furikake); seasoning powders containing dried pieces of salmon (Japanese Furikake); seasoning powders containing dried vegetables (Japanese Furikake); seasoning powders containing sesame seeds (Japanese Furikake)

Class 32 Beer; juice flavored with acerola; juice flavored with prune; juice flavored with apple; isotonic beverage containing vitamins; isotonic beverage containing calcium; isotonic beverage containing fruit and vegetable fibers; isotonic beverages; mineral water; distilled water (beverages); water for milk formula; syrup for beverages; water-soluble, isotonic beverage producing powder; water-soluble, apple juice producing powder; water-soluble, carrot juice producing powder; carbonic water; acerola juice; prune juice; apple juice; orange juice; grape juice; tomato juice; peach juice; carrot juice; whey beverage; hop essence for brewing beer