Owner ELEPHANT BOY CAFES PTY. LIMITED ACN/ARBN 125 384 492

Service John Spence & Associates PO Box 378 BANKSTOWN NSW 2200

Filing Date 5 November 2007

Class 16 Paper, cardboard and goods made from these materials, not included in other classes; printed matter; menus; recipes; tickets; labels; entertainment guides, entertainment event schedules and entertainment directories; vouchers; gift vouchers; gift cards; gift certificates; printed awards and award certificates; gift tags; printed publications, books, text-books, booklets, pamphlets, brochures, leaflets, circulars, flyers, catalogues, magazines, journals, periodicals, newspapers and newsletters; posters, postcards and calendars; directories, guides, manuals, diaries, indexes, programmes, notices and publications, instructional and teaching materials (except apparatus); instructional materials of a printed nature, technical and educational literature; instruction manuals, training manuals; computer programs in hard-copy or printed form, software printouts; technical, educational and instructional software included in this class; promotional and publicity materials (being printed matter); signs, posters and signage; paper bags, wrapping paper, and boxes and containers made of paper or cardboard; bookbinding material; photographs; works of art, paintings, drawings, sketches, cartoons, pictures and artwork; stationery including letterhead, invoices, receipts, vouchers, dockets, labels, tags, business cards and decalcomanias; writing pads and sketch pads; writing sets; writing paper and envelopes; adhesives for stationery or household purposes; artists' materials; paint brushes; pens, pencils, colouring pencils, pencil sharpeners, rubbers, crayons and rulers; typewriters and office requisites (except furniture); plastics materials for packaging (not included in other classes); printers' type; printing blocks; statues, statuettes, figurines, miniatures, ornaments, paperweights, models and giftware included in this class

Class 25 Clothing; mens, womens and childrens wear, garments and attire; uniforms and articles of clothing comprising work outfits; articles of sports clothing; sportswear, leisure wear, social wear; casualwear and streetwear; shirts, tops, polo knit tops, rugby shirts, T-shirts, training shirts, sweatshirts; tracksuits, jumpsuits; jeans, jackets, shorts, slacks; knitwear, pullovers, hooded pullovers, jumpers, cardigans and vests; fashion wear, formal wear and evening wear; outerwear, suits, sports clothes, coats, pants, dresses, skirts, frocks, blouses; swimwear, swimsuits, beachwear, bathing suits and bathing costumes; pyjamas, nightwear, nightshirts and sleeping attire; dressing gowns and bathrobes; underwear and undergarments, lingerie, singlets, boxer shorts, underpants; scarves, ties, bow-ties and bandanas; headbands, armbands, wrist bands and sweat bands; hosiery, stockings and tights; socks; leg warmers; gaiters; braces; belts; rainwear, rain coats, all-weather coats, wind jackets, parkas, anoraks, oilskins, coveralls; ski wear; gloves; fashion and clothing accessories included in this class; footwear comprising boots, shoes, slippers, sandals, moccasins, sneakers, gym boots, training shoes, sport shoes, casual shoes and dress shoes; headgear comprising hats, caps, chapeaux, sports caps and hats, baseball caps and hats, balaclavas, visors and sunshades

Class 29 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; chutneys; pickles; eggs, milk and milk products; edible oils and fats; foodstuffs and prepared foods included in this class; prepared meals; fresh, frozen and preserved meals; curries, curried meat; foods prepared from fish; prepared, cooked and raw seafood; prepared and cooked meats; preserved articles of food; sausages; sausage rolls; spring rolls; hors d'oeuvres, cocktails and savouries in this class; quiches

Class 30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, croissants, rolls and buns; foccaccia; pastries and pastry items; cakes and biscuits, tortes, mignons, shortbreads, sweetmeats, cookies, tarts; fresh, frozen and preserved meals included in this class; food products made from flour or from rice; food pastes; sandwiches; prepared meals included in this class; pies, meat pies, chicken pies, fish pies and fruit pies; pizzas; sausage rolls, spring rolls, dim sims and other pastry products containing fillings; hors d'oeuvres, cocktails and savouries in this class; ices and iced confections, ice cream, gelato and sorbets; honey, treacle; yeast, baking powder; salt, mustard; curry powder; custard powder; vinegar, sauces (condiments); spices; ice

Class 32 Beers; mineral and aerated waters and other non-alcoholic drinks; soft drinks; ginger beer; cordials; tonic water; table water; fruit drinks and fruit juices; syrups and other preparations for making beverages

Class 33 Alcoholic beverages (except beers); wines, spirits and liqueurs; cocktail drinks

Class 35 Advertising; business management; business administration; office functions; accountancy and business services; franchising and licensing consultancy services; the appointment, conduct, management and operation of franchises; services being the wholesaling, retailing, merchandising, marketing, selling and distribution of foods and foodstuffs; services being the acquisition, supply, preparation and sale of foodstuffs, ingredients, groceries, domestic stores, produce, requisites, wares, and goods generally; the compilation, analysis and preparation of data and accounts; the conduct of commercial enquiries, information surveys and market research; the preparation and issuing of publicity materials, press releases and publications; the supervision of promotional campaigns; the appointment of franchisees and licensees, and the provision of franchising and licensing services in respect of same; the organisation, operation, management and conduct of a database and the provision of information and data obtained therefrom; the provision and maintenance of customer lists, customer information and customer data by computer

Class 42 Scientific and technological services and research and design relating thereto; industrial analysis and research services; the commissioning of research and the writing, compilation and preparation of research papers and articles; the design and development of computer hardware and software; computer programming services; computer software and website consultancy services; website and search engine design services; the hosting of computer sites (web sites); creating and maintaining web sites for others; the conversion of data or documents from physical to electronic media; installation of computer software; computer hiring and rental; maintenance of computer software; computer systems analysis; legal services; the preparation and drafting of contracts and agreements and the management and supervision of same; the giving of legal advices and assistance; the obtaining, holding and enforcing of intellectual property rights; the administration, management, exploitation, licensing and granting of intellectual property rights; the appointment of licensees and the management and supervision of same; the conduct, implementation and operation of a merchandising programme; the establishment, conduct and operation of certification schemes, accreditation programmes and endorsement programmes

Class 43 Services for providing food and drink; the establishment, organisation, conduct, management and operation of stores, shops, outlets, venues and facilities pertaining to the preparation, supplying and provision of meals, refreshments, snacks, foods, foodstuffs and beverages including restaurants, food outlets, hotels, dining venues, cocktail lounges, cafes, cafeterias, canteens, coffee shops, snack bars, mealrooms, eateries, kiosks, diners and takeaway stores; services being the preparation, provision and serving of meals, refreshments, snacks, foodstuffs, desserts, drinks and beverages prepared for consumption and including restaurant, takeaway and catering services; services being the ordering, procurement, preparation and provision of food and drinks for consumption both on and off the premises; services provided by restaurants, dining venues, cafes, coffee shops, kiosks and eateries; temporary accommodation services including hotel and motel services; reservation services pertaining to restaurants, hotels and motels; services provided by a franchisor to franchisees and included in this class