Details for Australian Trade Mark No. 1197645 (hide)

Owner Chocoladefabriken Lindt & Sprungli AG

Convention CH 11 December 2006 557826

Filing Date 1 June 2007

Classes

Class 30 Cocoa; cocoa extracts and cocoa powder for human consumption; chocolate masses, in particular chocolates for making pralines, dips, chocolate garnishings and decorations; chocolate toppings; chocolate for cooking, including chocolate chips for cooking; cooking mixes, including cake mixes, muffins and biscuits; chocolates; chocolate bars (filled and hollow); chocolate bars; chocolate cakes; pralines, also filled with liquids, in particular with wines and spirits; chocolate truffles; hollow and filled chocolate shapes; chocolate in the form of Christmas-tree decorations; chocolate beverages, chocolate sauces and chocolate syrups; chocolate for bread slices; pastry and confectionery; cakes; biscuits; marzipan; marzipan substitutes; edible ices; powder for edible ices; sugar confectionery; sweets, also with liquid filling; coffee; coffee beverages; coffee beans; ground coffee; all the aforesaid products of Austrian origin

Event Publications

11 October 2007 Application Accepted

7 February 2008 Trade Mark Registered/Protected

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