Owner Form, Claudia

Service BC&C Form

Filing Date 8 April 2007

Class 29 Flowers and leaves, being dried, cooked or preserved foodstuffs; food preparations having a base of vegetables; food preparations with a vegetable base; food preserves; food products containing fruit; food products containing vegetables; food products made from cooked fruits; food products made from cooked nuts; food products made from cooked vegetables; food products made from dried fruits; food products made from dried nuts; food products made from dried vegetables; food products made from nuts; food spreads consisting principally of vegetables for sandwiches; mixes consisting of preserved, dried or cooked foodstuffs; nut products for food; organic foodstuffs; pre-cooked tomato based foods; prepared foods consisting principally of fruits; preserved food products of fruits; preserved food products of vegetables; processed food products; snack foods (fruit-based -); snack foods made from dried vegetables; vegetable food products; vegetable pulps (puree) for food

Class 30 Dressings for food; flavour enhancers for food (other than essential oils); flavourings for snack foods (other than essential oils); food dressings (sauces); food flavourings (other than essential oils); food preparations for use as sandwich spreads; food spreads for sandwiches; foodstuffs made of sugar for sweetening desserts; pickling preparations for foodstuffs; prepared foodstuffs in the form of sauces; syrup for food