Owner MITSUI NORIN Co., Ltd.

Convention JP 30 May 2005 2005-047412

Various Trade Mark Description: Colour Claimed: GREEN..

Filing Date 16 June 2005

Class 3 Antistatic preparations for household purposes; degreasing preparations for household purposes; rust removing preparations; stain removing benzine; fabric softeners for laundry use; laundry bleach; adhesives for affixing false hair; adhesives for affixing false eyelashes; laundry starch; seaweed gelatin for laundry use (funori); paint stripping preparations; shoe and boot cream; shoe black (shoe polish); polishing preparations; soaps and detergents; dentifrices; cosmetics and toiletries; natural perfumery prepared from vegetables, natural perfumery prepared from animals, synthetic perfumery, compound perfumery, food flavorings prepared from essential oils, incenses and fragrances; abrasive paper (sandpaper); abrasive cloth; abrasive sand; artificial pumice stone; polishing paper; false nails; false eyelashes; some of the aforementioned goods also include an extract of green tea

Class 5 Pharmaceutical, veterinary and sanitary preparations; oiled paper for medical purposes; pharmaceutical wafers; gauze for dressings; empty capsules for pharmaceuticals; eyepatches for medical purposes; ear bandages; menstruation bandages; menstruation tampons; sanitary napkins; sanitary panties; absorbent cotton; adhesive plasters; bandages for dressings; collodion for pharmaceutical purposes; breast-nursing pads; dental impression materials; bracelets for medical purposes; incontinence diapers; fly catching paper; mothproofing paper; lactose (milk sugar); powdered milk for babies; semen for artificial insemination; some of the aforementioned goods also include an extract of green tea

Class 10 Sanitary masks for preventing colds, inhalation of dust, bacteria and so on, these goods also include an extract of green tea

Class 29 Edible oils and fats; milk products; fresh, chilled or frozen meat for human consumption; eggs; fresh, chilled or frozen edible aquatic animals; frozen vegetables; frozen fruits; processed meat products; blocks of boiled, smoked and then dried bonitos dried pieces of agar jelly (kanten); flakes of dried fish meat (kezuri-bushi); fishmeal for human consumption; edible shavings of dried kelp (tororo-kombu); sheets of dried laver (hoshi-nori); dried brown algae (hoshi-hijiki); dried edible seaweed (hoshi-wakame); toasted sheets of laver (yaki-nori) and other processed fish products; processed food in the form of tablets, powder or liquid, mainly made of vegetables or fruits; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soybean milk (soy milk) as a milk substitute; tofu; fermented soybeans (nauo); processed eggs; soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); fermented soybean foods as accompaniment (name-mono); raw pulses; protein for human consumption; vegetables (chilled); fruits (chilled); some of the aforementioned goods also include an extract of green tea

Class 30 Binding agents for ice cream; meat tenderizers for household purposes, preparations for stiffening whipped cream; aromatic preparations for food (not from essential oils); tea (oolong tea (chinese tea), black tea (english tea), tea of salty kelp powder (kombu-cha), tea of parched powder of barley with husk (mugi-cha), Japanese green tea; coffee; cocoa; ice; confectionery, bread and buns; fermented soybean paste (miso) (seasoning); worcester sauce; ketchup; meat gravies; soy sauce (soya sauce); vinegar; salad dressings; white sauce; mayonnaise; sauces for barbecued meat; cube sugar; fructose (for food); crystal sugar (not confectionery); sugar; maltose (for food); honey (for food); glucose (for food); starch products for food (in powdered and syrup form); table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds; celery salt; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee (unprocessed); cereal preparations; almond paste; Chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (niku-manjuh); hamburgers (prepared); pizzas (prepared); hot dogs (prepared); meat pies (prepared); ravioli (prepared); yeast powder; fermenting malted rice (kofi); yeast; baking powder; husked rice; husked oats; husked barley; flour for food; gluten for food; curry mixes; seasoned powder for sprinkling on rice (furi-kake); dipping sauce for soba noodle called "soba-tsuyu"; some of the aforementioned goods also include an extract of green tea

Class 31 Wreaths of natural flowers; fishing baits (live); hops (unprocessed); edible aquatic animals (live); edible seaweeds; vegetables (fresh); tea leaves (unprocessed); sugarcane; fruits (fresh); copra; malt; foxtail millet (unprocessed); proso millet (unprocessed); sesame (unprocessed); buckwheat (unprocessed); corn (unprocessed grain); japanese barnyard millet (unprocessed); wheat, barley and oats (unprocessed); unprocessed rice; sorghum (unprocessed); protein for animal consumption; animal foodstuffs; seeds and bulbs; trees; grasses; turf (natural); dried flowers; seedlings; saplings; flowers (natural); hay; potted dwarfed trees (bonsai); live mammals, fish (not for food), birds and insects; silkworm eggs; eggs for hatching; urushi tree seeds; rough cork; palm tree leaves (unworked); some of the aforementioned goods also include an extract of green tea

Class 32 Beer; carbonated drinks (refreshing beverages); non-alcoholic fruit juice beverages; extracts of hops for making beer; whey beverages; vegetable juices (beverages); some of the aforementioned goods also include an extract of green tea