Owner Nutri/System IPHC, Inc.

Filing Date 12 January 2006

Class 29 Breakfast, lunch and dinner entrees, and snacks containing meat, fish and poultry, eggs, milk and milk products, namely cream cheese spread, cheese spread, cottage cheese, sour cream, dried and cooked fruits and vegetables, jellies, sauces, namely applesauce, snack dips and soups; protein based nutrient-dense snack bars, yogurts; milkshakes, peanut butter, fruit bars, nut bars

Class 30 Puddings; breakfast, lunch, dinner entrees, snacks and desserts, namely cereals; cereal bars, namely ready to eat cereal derived food bars, muffins, breads, dessert bars, namely brownies, coffee flavored dessert bars, chocolate crunch bars, caramel and mint chewy chocolate bars, rice, sauces, namely salsas and tomato sauces, gravies, salad dressings, frozen bars and ices, namely fudge bars, frozen confections and ice pops, food beverages with coffee, tea or cocoa base, namely coffee based beverages containing milk, cocoa based beverages containing milk, iced teas

Class 44 Providing treatment and consultation for weight reduction, obesity and weight management, nutrition and exercise through the telephone, television, global Internet, literature and video tape