Details for Australian Trade Mark No. 1099410 (hide)

Owner Chocoladefabriken Lindt & Sprungli AG

Service Ashurst Australia GPO Box 9938 SYDNEY NSW 2001 AUSTRALIA

Various The trade mark consists of the combination of the 3 dimensional shape of a bell, and the aspect of packaging applied to that shape, being foil wrapping with a ribbon tied in a bow, as shown in the representations attached to the application form.* The app

Classes

Class 30 Cocoa; cocoa extracts and cocoa powders to be used for nutritional and luxury articles; chocolate mass, namely chocolate for candy-making and dipping, toppings and decorations; chocolate coatings; chocolate for baking purposes, in particular chips; baking mixes, namely brownie mixes, cookie mixes, muffin mixes, cake mixes; chocolate; chocolate tablets and bars (filled and unfilled); chocolate confectionery; small chocolates (pralines), also filled with liquids, in particular with wine and spirits; chocolate truffles; hollow and solid chocolate figurines; chocolate as decoration for Christmas trees; chocolate beverages, chocolate sauces and syrups; chocolate spreads; baked goods and pastries; cookies, biscuits; marzipan; almond paste; ice cream; ice cream powders; sugar confectionery; sugar candies, also with liquid fillings; coffee; coffee beverages; coffee beans; ground coffee

Event Publications

9 March 2006 Application filed

10 September 2009 Application Withdrawn

Legal

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1099411

1099409