Owner Union des Associations Europeennes de Football (UEFA)

Convention CH 24 February 2005 536524

Filing Date 15 August 2005

Class 25 Clothing; shoes and footwear; headgear; shirts; sweater shirts; polo shirts; sleeveless blouses; T-shirts; waistcoats; dresses; skirts; underclothing; swimwear; shorts; trousers; pullovers; knitted caps; caps; hats; sashes for wear; scarves; visors; tracksuits; sweat-shirts; jackets; blazers; waterproof clothing; coats; uniforms; neckties; headbands and wristbands; gloves; aprons; bibs; pyjamas; romper suits and children's clothes for playing; socks and stockings; suspenders; belts; braces

Class 28 Games, toys; sports balls; board games; tables for table football; cuddly toys and dolls; toy vehicles; puzzles; balloons; inflatable toys; sets in the form of small disks for playing (caps); football equipment, namely soccer balls, knee, elbow and shoulder pads, shin guards; soccer goals; sports bags specifically designed to hold certain objects; party novelties; small electronic games other than for use with a television set; hand-shaped objects made of foam (toys); playing cards; confetti

Class 32 Non-alcoholic beverages; syrups and powders for preparing non-alcoholic beverages; mineral and carbonated waters; other non-alcoholic beverages; fruit and vegetable beverages and fruit and vegetable juices; frozen fruit beverages; beers and ales

Class 36 Issuance and management of credit cards and travellers' cheques; financial services; banking services, credit and fund investment; insurance; hire-purchase financing; leasing sound and image recordings; leasing machines and instruments for photographic development, printing, enlargement or finishing; financial sponsorship of sports meetings; information services concerning finance and insurance, provided from a computer database or by Internet or on any wireless electronic communication network; home banking services; Internet banking services on any wireless electronic communications network

Class 43 Restaurant services, fast-food restaurants; reception services, namely provision of food and drink; catering services; hotel services, reservation of hotel rooms or temporary accommodation