Details for Australian Trade Mark No. 1075251 (hide)

Owner Chocoladefabriken Lindt & Sprungli AG

Convention CH 22 November 2004 528738

Filing Date 18 May 2005

Classes

Class 30 Cocoa, cocoa extracts and cocoa powder for human consumption; cocoa powder for cooking and making beverages; chocolate masses and toppings, namely chocolate for making pralines, chocolate and confectionery for decorating Christmas trees, chocolate, chocolate bars, chocolate items and confectionery, namely praline sweets, truffles, chocolate items, filled and hollow; praline sweets also filled with liquids, especially wines and spirits, chocolate for cooking; chocolate cake mixes and chocolate chips for cooking, chocolate sauces and chocolate-based syrups; marzipan; marzipan substitutes; pastries and confectionery, particularly fancy biscuits, biscuits, cookies, bread and cakes; edible ices, powders for ice cream; coffee; candy, also filled with liquids

Event Publications

6 October 2005 Application filed

10 November 2005 Application Accepted

9 March 2006 Trade Mark Registered/Protected

Legal

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