Owner Target Brands, Inc.

Service Davies Collison Cave

Various Provisions of subsection 41(5) applied.

Filing Date 20 July 2005

Class 29 Milk, cheese, eggs, processed fruit and vegetables, fruit preserves; processed luncheon meats; poultry; meat; seafood; fish; peanut butter; pickles; processed olives; canned cut vegetables; frozen vegetables; soups; shortening; vegetable oils; olive oil; processed beans; dried fruit; cultured products, namely, cottage cheese; sour cream; dips; processed nuts; bagged garden salads; maraschino cherries; processed coconut; fruit preserves; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, edible oils and fats; processed apricots; processed herbs; fruit based ready to eat food bars; fruit based snack food; potato chips

Class 30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder, salt, mustard, vinegar, sauces (condiments); spices; ice; drinks based on coffee, cocoa or chocolate; prepared cereals for the human consumption; canned spaghetti sauce with pasta; salad dressings; croutons; vinegar; rice; sauces; pancake mixes; pancake and table syrup; mixes for baking goods; sugar; flour; bakery desserts; ice cream cones; strawberry toppings; chocolate toppings, and topping syrup; pizza; ice cream; marshmallows; biscuits; cookies; crackers; gravy; pasta; spaghetti sauces; coffee-based beverages containing milk; corn chips; cheese flavoured puffed corn snacks; pretzels; candy; and snack mix consisting primarily of crackers, pretzels, and/or nut; ice cream, frozen yoghurt, pasta, pasta sauce, salsa, breakfast cereal and bread

Class 32 Chilled fruit juices; non-alcoholic fruit extracts used in the preparation of beverages; vegetable juice; spring water, mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages