Owner Yukuguni Maitake Co., Ltd.

Convention JP 24 FEBRUARY 2004 2004-16264

Filing Date 23 August 2004

Class 29 Extract of fruit bodies or mycelia of Grifola frondosa; processed foods (dietary supplements for non medical use) containing extract of fruit bodies or mycelia of Grifola frondosa; processed foods (dietary supplements for non medical use) mainly containing extract of fruit bodies or mycelia of Grifola frondosa in the form of liquid (except for soft drinks, beverages), syrup, oral suspension, emulsion, tablets, pills, powder, granules, capsules, candy, cream, chocolate, gum or gel; edible oils and fats containing extract of fruit bodies or mycelia of Grifola frondosa; edible oils and fats; milk products containing extract of fruit bodies or mycelia of Grifola frondosa; milk products; processed meat products containing extract of fruit bodies or mycelia of Grifola frondosa; processed meat products; processed fisheries products containing extract of fruit bodies or mycelia of Grifola frondosa; processed fisheries products; processed vegetables and fruits containing extract of fruit bodies or mycelia of Grifola frondosa; processed vegetables and fruits; protein for human consumption containing extract of fruit bodies or mycelia of Grifola frondosa; protein for human consumption; processed eggs containing extract of fruit bodies or mycelia of Grifola frondosa; processed eggs; vegetable juices for cooking containing extract of fruit bodies or mycelia of Grifola frondosa; vegetable juices for cooking; instant or pre-cooked curry mixes containing extract of fruit bodies or mycelia of Grifola frondosa; stew and soup mixes containing extract of fruit bodies or mycelia of Grifola frondosa; curry, stew and soup mixes; meats for human consumption (fresh, chilled or frozen); unprocessed eggs; edible aquatic animals (not live, fresh, chilled or frozen); frozen vegetables; frozen fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soybean milk (soy milk); tofu; fermented soybeans (Natto); dried flakes of laveer for sprinkling on rice in hot water (ochazuke-nori); seasoned powder for sprinkling on rice (Furi-kake); side-dish made of fermented soybean; raw pulses

Class 32 Beer containing extract of fruit bodies or mycelia of Grifola frondosa; beer; carbonated drinks (refreshing beverages) containing extract of fruit bodies or mycelia of Grifola frondosa; carbonated drinks (refreshing beverages); non-alcoholic fruit juice beverages containing extract of fruit bodies or mycelia of Grifola frondosa; non-alcoholic fruit juice beverages; vegetable juices (beverages) containing extract of fruit bodies or mycelia of grifola frondosa; vegetable juices (beverages); whey beverages containing extract of fruit bodies or mycelia of Grifola frondosa; whey beverages; extracts of hops for making beer