Method for reducing the bacterial content of a food and/or biological medium of interest containing lipid droplets

Details for Australian Patent Application No. 2010338115 (hide)

Owner Institut National De La Recherche Agronomique - INRA

Inventors Fauquant, Jacques; Robert, Benoit; Lopez, Christelle

Agent Watermark

Pub. Number AU-A-2010338115

PCT Pub. Number WO2011/080449

Priority 0958960 14.12.09 FR

Filing date 14 December 2010

Wipo publication date 7 July 2011

International Classifications

A23C 3/00 Preservation of milk or milk preparations

A01J 11/16 Treatment of milk or cream

A23C 9/142 Dairy products

B01D 61/14 Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration - Ultrafiltration

B01D 65/08 Accessories or auxiliary operations, in general, for separation processes or apparatus using semi-permeable membranes

Event Publications

5 July 2012 PCT application entered the National Phase

  PCT publication WO2011/080449 Priority application(s): WO2011/080449

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