Use of at least one microorganism belonging to the species Aureobasidium pullulans as a fermentation aid for fruits

Details for Australian Patent Application No. 2010321659 (hide)

Owner Erber Aktiengesellschaft

Inventors Binder, Eva Maria; Danner, Herbert; Donat, Christina

Agent Pizzeys

Pub. Number AU-A-2010321659

PCT Pub. Number WO2011/060473

Priority A 1847/2009 20.11.09 AT

Filing date 19 November 2010

Wipo publication date 26 May 2011

International Classifications

C12G 1/02 (2006.01) Preparation of wine or sparkling wine

Event Publications

7 June 2012 PCT application entered the National Phase

  PCT publication WO2011/060473 Priority application(s): WO2011/060473

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