Method for the production of whole nixtamalized corn flour

Details for Australian Patent Application No. 2009296214 (hide)

Owner INVESTIGACION DE TECNOLOGIA AVANZADA, S.A. DE C.V.

Inventors Rubio, Felipe A.; Rubio, Manuel J.; Contreras, Roberto; Sosa, Francisco; Sanchez, Felipe J.; Ramirez, Fernando J.

Agent Pipers

Pub. Number AU-A-2009296214

PCT Pub. Number WO2010/037101

Priority 12/240,282 29.09.08 US

Filing date 29 September 2009

Wipo publication date 1 April 2010

International Classifications

A23L 1/10 (2006.01) Foods or foodstuffs - containing cereal-derived products

Event Publications

3 February 2011 PCT application entered the National Phase

  PCT publication WO2010/037101 Priority application(s): WO2010/037101

28 July 2011 Amendment Made

  The nature of the amendment is as shown in the statement(s) filed 6 Jul 2011

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2009296218-Enhanced dihydroxy-acid dehydratase activity in lactic acid bacteria

2009296212-First-entry trocar system