Novel vitamin D2 yeast preparation, a method for producing the same, and the use thereof

Details for Australian Patent Application No. 2007308722 (hide)

Owner Lallemand USA, Inc.

Inventors Edwards, Gary; Zhang, Zhigen; Degre, Richard

Agent Pizzeys

Pub. Number AU-A-2007308722

PCT Pub. Number WO2008/049232

Priority 60/854,795 27.10.06 US

Filing date 26 October 2007

Wipo publication date 2 May 2008

International Classifications

C12N 1/16 (2006.01) Micro-organisms, e.g. protozoa - Yeasts

A21D 8/04 (2006.01) Methods for preparing dough or for baking

A21D 13/00 (2006.01) Finished or partly finished bakery products

A23L 1/212 (2006.01) Foods or foodstuffs - Preparation of fruits or vegetables

A23L 1/303 (2006.01) Foods or foodstuffs

A23L 2/52 (2006.01) Non-alcoholic beverages - Adding ingredients

A23L 3/3463 (2006.01) Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs - Organic compounds

A61K 31/592 (2006.01)

A61K 35/66 (2006.01) Medicinal preparations containing material or reaction products thereof with undetermined constitution - Materials from micro-organisms

A61P 3/02 (2006.01) Drugs for disorders of the metabolism

C12N 1/18 (2006.01) Micro-organisms, e.g. protozoa - Baker's yeast

C12N 9/20 (2006.01) Enzymes, e.g. ligases (6.)

C12N 9/24 (2006.01) Enzymes, e.g. ligases (6.) - acting on glycosyl compounds (3.2)

C12P 7/02 (2006.01) Preparation of oxygen-containing organic compounds - containing a hydroxy group

Event Publications

7 May 2009 PCT application entered the National Phase

  PCT publication WO2008/049232 Priority application(s): WO2008/049232

15 September 2011 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(a). A direction to request examination has been given for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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