Low calorie fat substitute

Details for Australian Patent Application No. 2006319133 (hide)

Owner Cargill, Incorporated

Inventors Jonckers, Johan; Peremans, Johan Augusta Maria Antoon; Sarneel, Frans Johan

Agent Spruson & Ferguson

Pub. Number AU-A-2006319133

PCT Pub. Number WO2007/063084

Priority 05257437.3 02.12.05 EP

Filing date 29 November 2006

Wipo publication date 7 June 2007

International Classifications

A23L 1/09 (2006.01) Foods or foodstuffs - containing carbohydrate syrups

A21D 2/18 (2006.01) Treatment of flour or dough by adding materials thereto before or during baking

A21D 13/00 (2006.01) Finished or partly finished bakery products

A21D 13/06 (2006.01) Finished or partly finished bakery products

A23G 1/00 (2006.01) Cocoa

A23G 9/00 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

A23L 1/0522 (2006.01) Foods or foodstuffs - Starch

A23L 1/307 (2006.01) Foods or foodstuffs - Reducing nutritive value

A23L 1/308 (2006.01) Foods or foodstuffs - Addition of substantially indigestible substances, e.g. dietary fibres

Event Publications

19 June 2008 PCT application entered the National Phase

  PCT publication WO2007/063084 Priority application(s): WO2007/063084

2 December 2010 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(a). A direction to request examination has been given for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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