AQUEOUS GEL COMPOSITION

Details for Australian Patent Application No. 2002346195 (hide)

Owner THE NISSHIN OILLIO LTD. INA FOOD INDUSTRY CO., LTD.

Inventors KOJIMA, Masaaki; KACHI, Hisanori; SAKAI, Takehiko; OYAMA, Keiichi

Pub. Number AU-A-2002346195

PCT Number PCT/JP02/06214

PCT Pub. Number WO2003/000787

Priority 2001-190144 22.06.01 JP

Filing date 21 June 2002

Wipo publication date 8 January 2003

International Classifications

A61K 007/00

A61K 007/48

C08L 005/00 Compositions of polysaccharides or of their derivatives not provided for in group or

Event Publications

6 March 2003 Complete Application Filed

  Priority application(s): 2001-190144 22.06.01 JP

19 June 2003 Application Open to Public Inspection

  Published as AU-A-2002346195

11 March 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2002346196-Vibratingly stirring apparatus, and device and method for processing using the stirring apparatus

2002346194-METHOD OF SURFACE TREATMENT OF THERMOPLASTIC RESIN FILM