LARGE SCALE PRODUCTION OF LOW FAT AND SDS GEL PURE KAPPA-CASEIN GLYCOMACROPEPTIDES (GMP) FROM BOVINE DEPROTEINIZED WHEY

Details for Australian Patent Application No. 2002336247 (hide)

Owner DAVISCO FOODS INTERNATIONAL, INC.

Inventors DAVIS, Martin, E.; SU, Sharyn, X.; MING, Fang; YANG, Mengyan; ICHINOMIYA, Akimoto

Pub. Number AU-A-2002336247

PCT Number PCT/US02/07979

PCT Pub. Number WO2002/074790

Priority 60/275,878 14.03.01 US

Filing date 14 March 2002

Wipo publication date 3 October 2002

International Classifications

C07K 001/00 General processes for the preparation of peptides

C07K 009/00 Peptides having up to 20 amino acids, containing saccharide radicals and having a fully defined sequence

A23J 001/00 Obtaining protein compositions for foodstuffs

Event Publications

20 February 2003 Complete Application Filed

  Priority application(s): 60/275,878 14.03.01 US

27 March 2003 Application Open to Public Inspection

  Published as AU-A-2002336247

12 February 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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